Keeping it simple: What’s for dinner? Spicy mussels and chorizo!

One of my favorite summer dishes is mussels in white wine and garlic sauce.  A highlight of my travels is having the classic Belgian meal of ‘moules et frites’ (mussels and fries) in a classic Belgian beer garden restaurant, which opened in London in the mid to late 90’s – Belgo Centraal – and it… More Keeping it simple: What’s for dinner? Spicy mussels and chorizo!

{a freebie for you} advent cards for your sweetest ones…

Ok, I’ll admit, I’m a little late to the party this year.  Last year, I created a set of hand written advent cards with little messages and treats for my little ones, and I swear I saved them so I wouldn’t have to do it all over again…BUT we took out all the decorations for… More {a freebie for you} advent cards for your sweetest ones…

{grateful}

  I am so grateful today, for little things and grand things.  This year has been full of accomplishments, celebrations, and sweet moments, but also challenges.  As we recover from a bountiful Thanksgiving, I take this moment to reflect on all I’m thankful for today, and always.  Today, my home and heart are full of… More {grateful}

walking for a great cause…join the {march for babies}

Over three years ago, I received the best news ever.  I was expecting TWINS.  The emotions I felt at that moment cannot be described.  Joy, excitement, and anxiety all bundled into one ultra happy moment.  My doctor alluded to the news by pointing to a blinking blurb on the ultrasound screen and saying ‘You see… More walking for a great cause…join the {march for babies}

{Happy Valentine’s Day} and an introduction to my newest venture…

I’ve been quiet for some time, but for good cause.  I recently launched my own business, and it’s been consuming my weekend and evenings — in a good way.  It’s a business venture I hold dear to my heart, because I’ve had it in the works for over five years now, but the timing has… More {Happy Valentine’s Day} and an introduction to my newest venture…